So you is perhaps making ready Scalloped Potatoes recipes for your loved ones however this tips may be useful.
Never cook this stuff in an Air Fryer
In the previous few years, Air Fryers have turn out to be very talked-about in addition to an essential kitchen equipment. Basically an amped-up countertop convection oven, it's fairly ceaselessly advisable by cooking specialists to arrange frozen meals, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has quite a bit less fats. This cooking method might also cut down on a number of the different dangerous results of oil frying.


Scalloped Potatoes
Scalloped Potatoes

Before you jump to Scalloped Potatoes recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to scalloped potatoes recipe. You can have scalloped potatoes using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Scalloped Potatoes:
  1. Get 8 medium potatoes thinly sliced
  2. Provide 2 1/2 cup milk
  3. Prepare 4 tbsp butter
  4. Get 1/4 tsp salt
  5. Take 3 tbsp flour
  6. Provide 1/3 cup onions
  7. Use 1 tbsp chili flakes
  8. You need 1 bunch parsley (optional)
Instructions to make Scalloped Potatoes:
  1. Preheat oven to 350°F. Grease casserole
  2. In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring.
  3. Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes.
  4. Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving.

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